Tasty Pasta with Dried Clams | Italian Seafood Recipe

If you’re looking for a quick and delicious seafood pasta recipe, this pasta with freeze-dried clams is perfect for you. Freeze-dried clams are convenient to use as they don’t require defrosting, and they add a rich, briny flavor to the dish. Combined with spaghetti, fresh vegetables, and a ready-made spaghetti sauce, this recipe which serves 2 comes together in just 15 minutes, making it an excellent choice for a quick lunch or dinner.

How to Make Pasta Using Dried Clams | Easy Italian Recipe

Ingredients

1. Freeze-dried clams – 15 grams(soaked for 10 minutes)
2. Spaghetti – 2 servings (about 200 grams)
3. Garlic – 5 cloves (sliced)
4. Onion – ½ (sliced)
5. Young zucchini (squash) – ¼ (sliced)
6. Spaghetti sauce – 300 grams (store-bought or homemade)
7. Salt – A pinch
8. Ground pepper – To taste
9. Olive oil – As needed

Step-by-Step Instructions

Step 1: Soak the Freeze-Dried Clams

• Place the freeze-dried clams in a bowl of water and let them soak for about 10 minutes to rehydrate. Set aside.

Step 2: Cook the Spaghetti

• Bring a pot of water to a boil. Add salt and a drizzle of olive oil to the water.
• Add the spaghetti and cook for about 8 minutes or until al dente. Drain and set aside.

Step 3: Sauté the Vegetables

• Heat olive oil in a large pan over medium heat.
• Add sliced garlic and sauté until fragrant and lightly golden.
• Add sliced onions and stir-fry until they become translucent.
• Add zucchini slices and stir-fry until slightly softened.

Step 4: Add the Clams

• Drain the soaked clams, reserving the soaking water.
• Add the clams to the pan along with a little of the reserved soaking water for added flavor. Stir well.

Step 5: Combine with Spaghetti

Add the cooked spaghetti to the pan with the vegetables and clams. Toss everything together over medium heat to combine.

Step 6: Add Spaghetti Sauce

• Pour in the spaghetti sauce and mix well, ensuring all ingredients are coated evenly.
• Taste and adjust seasoning by adding salt if needed. Grind some fresh pepper on top for added flavor.

Serving Suggestions

Serve this flavorful pasta hot, garnished with freshly grated Parmesan cheese or chopped parsley if desired. Pair it with garlic bread or a side salad for a complete meal.

Tips

1. If you don’t have freeze-dried clams, you can use fresh or canned clams as an alternative.
2. For extra flavor, add red chili flakes while sautéing garlic for a spicy kick.
3. Use whole wheat or gluten-free spaghetti if you prefer a healthier option.

This quick and easy pasta with freeze-dried clams is perfect for seafood lovers looking for a convenient yet delicious meal idea!