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Dried Tuna Fish | Gedare | Soorai | Choora
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Price range: ₹799.00 through ₹1,699.00
Dried Tuna Fish, also known as Gedare, Soorai, or Choora, is a naturally sun-dried seafood delicacy with a rich, meaty flavor and firm texture. Packed with high-quality protein, omega-3 fatty acids, and essential nutrients, it is perfect for curries, stir-fries, gravies, or fried snacks. Hygienically processed and preservative-free, this versatile fish is a delicious and healthy addition to your meals.
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Key Features
- Premium Quality: Naturally sun-dried and hygienically processed to retain authentic flavor and nutrients.
- Nutrient-Rich: High in protein, omega-3 fatty acids, and essential vitamins like B12, D, and A.
- Versatile Use: Ideal for preparing curries, stir-fries, gravies, or fried snacks.
- Long Shelf Life: Can be stored for up to 6 months when kept in a cool, dry place.
- 100% Natural: Free from preservatives and artificial additives; sourced from fresh tuna fish.
- Distinctive Flavor: Offers a rich, meaty taste with a firm texture, perfect for seafood lovers.
Nutritional Value (per 100g)
- Calories: ~180 kcal
- Protein: ~29.16g (high-quality seafood protein)
- Fat: ~6.12g (rich in omega-3 fatty acids)
- Carbohydrates: 0g
- Calcium: ~12% of DV (supports bone health)
- Iron: ~15% of DV (boosts red blood cell production)
- Sodium: Moderate levels due to natural salting
Health Benefits
- Rich in Protein: Provides high-quality protein essential for muscle growth, repair, and overall energy levels.
- Heart Health: Omega-3 fatty acids help lower cholesterol levels and reduce the risk of heart disease.
- Bone Strength: Calcium and Vitamin D support stronger bones and teeth.
- Boosts Immunity: Vitamins like B12 enhance immune function and prevent anemia.
- Weight Management: Low in calories yet nutrient-dense, making it ideal for weight-conscious diets.
- Improves Brain Function: Omega-3s support cognitive health and mental well-being.
- Anti-inflammatory Properties: Helps reduce inflammation and promotes joint health.
Usage Tips
- Soak in water for 30 minutes before cooking to rehydrate and reduce saltiness.
- Rinse thoroughly to remove any residual salt or impurities.
- Use in traditional recipes like Meen Kuzhambu (fish curry), fried snacks, or spicy gravies.
Weight | N/A |
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Weight | 1000 grams (1KG), 500 grams |
Customer reviews
3 reviews for Dried Tuna Fish | Gedare | Soorai | Choora
I made a traditional gravy with this and everyone enjoyed it
Great taste, but I think salt is more
Ordered for my mom, she said its very fresh and tasty. Price is okay too
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